Names Of Bai Dou Kou


Bai Dou Kou TCM Herb - Materia Medica

  • English Name: Round Cardamon Fruit, White Cardamon
  • Pinyin Name: Bai Dou Kou
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How Is Bai Dou Kou Categorized?

Bai Dou Kou Functional Category

Other Relationships For Bai Dou Kou

Channels Influenced

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Temperature - Taste

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Our Database Has 7 TCM Herbs In The Aromatic Herbs That Transform Dampness Category

How Is Bai Dou Kou Used Clinically?

Bai Dou Kou Usages and Indications

  • Transforms dampness - low appetite, greasy tongue coat, stifling sensation in the chest.
  • Warms the middle warmer (stomach/spleen) and descends rebellious qi - vomiting due to cold from spleen/stomach qi deficiency or stomach cold.
  • Transforms stagnation - fullness in the chest.

How Is Bai Dou Kou Prepared?

Dosage and Preparation Notes For Bai Dou Kou

  • Dosage: 3-6g (add at end of formula)

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Formulas Which Generally Contain Bai Dou Kou

Our database contains 2 TCM Formulas where Bai Dou Kou is generally used



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