Hot (Re)
TCM Materia Medica
Hot (Re) - Herbal Taste / Temperature Grouping (9 herbs)
B
- Ba Dou (Croton Seed)
C
- Chuan Jiao (Szechuan Pepper)
F
- Fu Zi (Prepared Aconite Root)
G
- Gan Jiang (Dried Ginger Root)
- Gao Liang Jiang (Galangal Rhizome)
L
- Liu Huang (Sulphur)
R
- Rou Gui (Dried Cinammon Bark)
W
- Wu Zhu Yu (Evodia Fruit)
X
- Xian Mao (Golden Eye Grass Rhizome)
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